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Frequently Asked Questions

Standard Sections

  • One Big Party Band – No Section Rule
  • 40ft Well Stocked Drink Bars
  • Guaranteed cold drinks served in thermal drinks mugs – limited wait time
  • No Close Bar Policy
  • Best Local Rums
  • Award Winning Local Beer
  • Scotch, Whiskey, & Vodka
  • A Wide Variety of Non-Alcoholic Beverages
  • 40ft Sound Trucks with the best DJs around the soca world
  • 40ft Mobile Kitchen – No Close Policy, serving hot meals catered to everyone’s preference
  • Comfort Stations with full time attendants
  • Security + Extraction Task Force
  • Roaming Photographers and Videographers

VVIP – Indulgence Section

  • ALL the benefits of the standard sections in addition to:
  • Exclusive wristband allowing VVIP ONLY access to roped section
  • Exclusive 40ft sound truck
  • Ultra-premium drinks served from a fully loaded 40ft bar
  • Exclusive catering by one of St. Lucia’s best chef teams on the road
  • Butler and waitress service
  • Cold towels
  • Air conditioned lounge
  • Private washrooms
  • Section security

Standard Section

  • Dewar’s Scotch Whiskey
  • Bounty Rum (including Dark, Amber, White, Lime, Spice and Coconut)
  • Chairman’s Reserve Rum
  • Piton Beer
  • Piton Shandy
  • Piton Malt
  • Campari
  • Vodka
  • Juices & Soda

VVIP – Indulgence

Rum Selection

  • Bounty
  • Chairman’s Reserve
  • El CDorado
  • Diplomatico
  • Bacardi

Scotch Selection

  • Johnny Walker Black
  • Dewar’s 12
  • Glenfiddich
  • Black & White

Vodka Selection

  • Flavoured Ciroc
  • Grey Goose
  • Absolut

Gin Selection

  • Flavoured Gins
  • Bombay
  • Tanqueray

Cognac Selection

  • Hennessy 
  • Courvoisier

Liqueur Selection

  • Amaretto
  • Campari

Tequila Selection

  • Patron

Sparkling Wine Selection

  • Prosecco

Variety of Cocktails

Day 1 – Monday

  • Seafood Chowder
  • 3 Cheese Shepherd’s Pie
  • Campeche Smoked Chicken w/ Cognac Sorrel Sauce
  • Spicy Plantain & Saltfish Quinnels
  • Mac & Cheese Corn Pie
  • Rainbow Salad w/ Mango Vinaigrette
  • Blue Berry Coconut Rum Muffins
  • Spicy Stew Pork
  • Fish (Catch of the Day)

Day 1 – Monday (Vegan Options)

  • Spicy Gluten Stew
  • Braised Soya Chunks
  • Pan Seared Eggplant Marinara
  • Green Fig Pie w/ Caramelized Vidalia
  • Steamed Vegetables
  • Green Split Pea Reduction

Day 2 – Tuesday

  • Roast Pumpkin Soup
  • Mini Beef Sliders w/ Tomato Tartar
  • Jerk Pork Tenderloin w/ Lucian Souski 
  • Pastrami w/ Parmesan Gratin
  • BBQ Wings w/ Spicy Creole Sauce
  • Fruit Salad w/ Passion Fruit Reduction
  • Fish (Catch of the Day)

Day 2 – Tuesday (Vegan Options)

  • Pan Seared Herb Tofu
  • Braised Gluten Peppercorn Stew
  • Coconut Curry Chick Peas
  • Vegan’s Provision Feast
  • Cous Cous Veggie Medley
  • Quinoa seaweed Truffle

We are position number 5!

We gather at Sagicor, Choc Estate at 9 am on Monday and on Tuesday we meet for 11 am.

Road DJs

  • A1 Jugglers
  • DJ Dankers
  • DJ Erv
  • Hyper D
  • DJ Infamous
  • Selectah Kerry
  • Levi Chin
  • Major Penny
  • DJ Shelz
  • Selector Twis
  • DJ Viper
  • Back 2 Basics
  • Barrie Hype

Party Band

  • Elmo Norville & Friends
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